Are you ready for the newest sauce from Blues Hog? Get Wild with this southern inspired sauce that gives you that Southern Louisiana flare straight from the bayou. This handcrafted recipe puts that zesty bite back into your BBQ! Excellent on poultry, pork, beef and fish!

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Blues Hog Wild Wing Sauce

Ingredients: Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt & Garlic Powder), Ranch Dressing (Soybean Oil, Water, Sugar, Egg Yolk, Distilled Vinegar, Buttermilk Solids, Salt, Contains Less than 2% of Monosodium Glutamate, Garlic, Phosphoric Acid, Onion, Xanthan Gum, Sorbic Acid, Disodium Phosphate, Cream, Natural Flavour, Whey, Spice, Vinegar Powder, Buttermilk, Sour Cream Powder, Lactic Acid, Calcium Disodium, Citric Acid, Sodium Sulfate, Glutamic Acid), Lemon Juice (Water, Lemon Juice Concentrate, Lemon Oil), BBQ Sauce (High Fructose Corn Syrup, Distilled Vinegar, Tomato Paste, Modified Corn Starch, Less than 2% of Salt, Pineapple Juice Concentrate, Natural Smoke Flavour, Spice, Caramel Color, Molasses, Sodium Benzoate, Garlic, Mustard Flower, Corn Syrup, Sugar, Tamarind, Natural Flavour, Celery Salt), Cajun Seasoning, Garlic, Sugar, Onion, Soybean Oil, Citric Acid, Liquid Smoke, Black Pepper, Xanthan Gum. Contains: Egg, Milk.


Blues Hog

Additional information

Weight 0.45 kg
Dimensions 10 × 8 × 8 cm


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