MALCOM’S GRANDE GRINGO SEASONING
If you want to spice up your next Fiesta, make sure you invite the Grande Gringo. He’ll liven up the party with some zesty, south of the border action.
Great on meat, tacos, in dips and even to rim a margarita.
Ingredients: Chili powder, cumin, salt, garlic, onion, smoked paprika, monosodium glutamate, dried oregano, parsley