There’s nothing like the smell of a charcoal grill being fired. While there may still be some argument about it, most people agree that food grilled over charcoal tastes better than food grilled over gas. Yes, gas grilling is quicker and more convenient, but when it’s the weekend and you have all the time you need, charcoal is truly the way to go.
Lumber Jack Charcoal helps evenly cook meats to bring out great flavours. It is the perfect charcoal for any occasion when great-tasting food is a must.
Made from Premium Hardwood Charcoal of Oak, Alder, Birch. Our charcoal differs from others in the size of the pieces and European quality (made in Europe). While Other Premium Hardwood Charcoals have a strong chemical smell, are extremely hard to light or burn, and have oversized, unusable chunks, foreign objects and debris.
LUMBER JACK Premium Charcoal is made from 100% natural hardwood.
It is Mix of 3 grades of European Hardwood: Oak – 60%, Alder – 20%, Birch – 20%.
NO SPARKS, NO CRACKLING, NO GARBAGE, NO CHEMICAL SMELL.
Premium Charcoal “LUMBER JACK” is perfect for Grills such as Big Green Egg, Primo Ceramic Grills, Kamado Grill, Weber Kettles, Weber Smokey Mountain WSM, Barrel Grills and others.
PROXIMATE ANALYSIS: Moisture – 1,9%; Volatile – 2%; Ash – 1%;
Fixed Carbon – 94,2%; Restaurant Quality.
This is an Exclusive Product. This is a Rolls Royce among Charcoal.