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HOW TO BBQ RIGHT - 5" BONING KNIFE

The knife we use for trimming meat and removing silver skin. A must-have BBQ Knife

  • Superior blade shape for easier slicing
  • Hollow ground edge
  • Hand honed to the ultimate edge
  • Formed handle with finger guard
  • Slip resistant polypropylene handle
  • 400 Series stain-free, high-carbon steel

HOW TO BBQ RIGHT - 5" BONING KNIFE

Regular price

$36.99

Tax and calculated at checkout.

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